Nutrient Recommendations for Cancer Patients Treated with Pelvic Radiotherapy, with or without Comorbidities.

Denisse Castro-Eguiluz, José Antonio Leyva-Islas, Julissa Luvian-Morales, Virginia Martínez-Roque, Miriam Sánchez-López, Guadalupe Trejo-Durán, Roberto Jiménez-Lima, Fanny Jocelyn Leyva-Rendón

Journal: Revista de investigacion clinica; organo del Hospital de Enfermedades de la Nutricion 2018;70(3):130-135

PMID: 29943773

Abstract

Radiotherapy is one of the main treatment options used in pelvic cancers. Ionizing radiation induces damage to surrounding tissues, resulting in disruption of normal physiological functions and symptoms such as diarrhea, tenesmus, incontinence, and rectal bleeding, which can all significantly alter the patient's quality of life. These patients are at increased risk of developing protein-calorie malnutrition and micronutrient deficiencies. Therefore, designing a proper nutritional intervention plan, with an optimal proportion of protein, fat, and carbohydrates, is required to reduce or even reverse the patients' poor nutritional status, increase their tolerance and response to oncology treatment, decrease the rate of complications and improve their quality of life. The aim of this review was to establish a nutritional plan that includes recommendations on macronutrient proportions and micronutrient intake in patients receiving pelvic radiotherapy. The following nutritional plan has been recommended in the literature: Energy: 28-31 kcal/kg/day, using the Harris-Benedict formula adjusted for body weight in obese patients; protein: 20-30%; fat: 30-40%; and carbohydrates: 40-50%. The maintenance of adequate levels of Vitamin D, Vitamin E, Vitamin A, calcium, magnesium, thiamin, riboflavin, and niacin must be emphasized. Physical activity must also be increased to maintain muscle mass. Nutrient requirements must be established in an integral manner, considering the patient's age, nutritional status, and the presence of comorbidities. Unnecessary dietary restrictions should be avoided to ensure an adequate nutritional status.

Copyright: © 2017 SecretarÍa de Salud.

Address: Consejo Nacional de Ciencia y Tecnología (CONACyT) - Department of Clinical Research, Instituto Nacional de Cancerología, Mexico City, Mexico.; Nutritional and Metabolic Support, ISSSTE Hospital Regional Lic. Adolfo López Mateos, Mexico City, Mexico.; Department of Clinical Research, Nutrition, Gynecology, and Radiotherapy, Instituto Nacional de Cancerología, Mexico City, Mexico.; Department of Postgraduate Unit, Universidad Nacional Autónoma de México, Mexico City, Mexico.; Department of Clinical Research, Nutrition, Gynecology, and Radiotherapy, Instituto Nacional de Cancerología, Mexico City, Mexico.; Department of Clinical Nutrition, Instituto Nacional de Ciencias Médicas y Nutrición Salvador Zubirán, Mexico City, Mexico.
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