Claimed effects, outcome variables and methods of measurement for health claims on foods proposed under European Community Regulation 1924/2006 in the area of appetite ratings and weight management.

Beatrice Biasini, Daniele Del Rio, Daniela Martini, Stefano Rossi, Ivana Zavaroni, Giorgio Bedogni, Marilena Musci, Carlo Pruneti, Giovanni Passeri, Marco Ventura, Daniela Galli, Prisco Mirandola, Marco Vitale, Alessandra Dei Cas, Riccardo C Bonadonna

Journal: International journal of food sciences and nutrition 2018;69(4):389-409

PMID: 28954553

Abstract

All the requests for authorisation to bear health claims under Articles 13(5) and 14 in the context of appetite ratings and weight management have received a negative opinion by the European Food Safety Authority (EFSA), mainly because of the insufficient substantiation of the claimed effects (CEs). This manuscript results from an investigation aimed to collect, collate and critically analyse the information related to outcome variables (OVs) and methods of measurement (MMs) in the context of appetite ratings and weight management compliant with Regulation 1924/2006. Based on the literature review, the appropriateness of OVs and MMs was evaluated for specific CEs. This work might help EFSA in the development of updated guidance addressed to stakeholders interested in bearing health claims in the area of weight management. Moreover, it could drive the applicants during the design of randomised controlled trials aimed to substantiate such claims.

Address: a Department of Food and Drugs, The Laboratory of Phytochemicals in Physiology , University of Parma , Parma , Italy.; b Department of Medicine and Surgery, Division of Endocrinology , University of Parma , Parma , Italy.; c Azienda Ospedaliera Universitaria of Parma , Parma , Italy.; d Clinical Epidemiology Unit , Liver Research Center , Trieste , Italy.; e Department of Food and Drugs , University of Parma , Parma , Italy.; f Department of Medicine and Surgery, Clinical Psychology Unit , University of Parma , Parma , Italy.; g Department of Medicine and Surgery , University of Parma , Parma , Italy.; h Department of Chemistry, Life Sciences and Environmental Sustainability, Laboratory of Probiogenomics , University of Parma , Parma , Italy.; i Department of Medicine and Surgery, Sport and Exercise Medicine Centre (SEM) , University of Parma , Parma , Italy.

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