Food additives and behavior in 8- to 9-year-old children in Hong Kong: a randomized, double-blind, placebo-controlled trial.

Kris Y W Lok, Ruth S M Chan, Vivian W Y Lee, Patrick W Leung, Cynthia Leung, Jason Leung, Jean Woo

Journal: Journal of developmental and behavioral pediatrics : JDBP 2014;34(9):642-50

PMID: 24217026

Abstract

OBJECTIVES

To test the individual effect of artificial food colorings (AFCs) and a preservative on the behavior of the general Chinese population.

METHOD

One hundred thirty children (70 boys and 60 girls) in Hong Kong with a mean age of 8.64 years were enlisted to the study with a within-subject crossover between AFCs, a preservative (sodium benzoate), and a placebo capsule. Two behavior scores were used including the strengths and weaknesses of attention deficit hyperactivity disorder and normal behavior rating scale and the child behavior checklist-teacher report form.

RESULTS

Capsule A containing AFCs and Capsule B containing sodium benzoate had no significant adverse effect compared with placebo in both behavior scores. This result persisted when analysis was restricted to children with 85% consumption of capsule (per protocol analysis).

CONCLUSION

There seem to be no significant associations between AFCs and a preservative on Chinese children's behavior at the age of 8 to 9 years. Future directions and implications of this research are discussed.

Address: *Department of Medicine & Therapeutics, Centre for Nutritional Studies, †School of Pharmacy, and ‡Department of Psychology, The Chinese University of Hong Kong, Hong Kong, China; §Department of Applied Social Sciences, The Hong Kong Polytechnic University, Hung Hom, Kowloon, Hong Kong, China; and ‖Jockey Club Centre for Osteoporosis Care and Control, The Chinese University of Hong Kong, Hong Kong, China.

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