Structural and functional properties of kunitz proteinase inhibitors from leguminosae: a mini review.

Maria Luiza Vilela Oliva, Rodrigo da Silva Ferreira, Joana Gasperazzo Ferreira, Cláudia Alessandra Andrade de Paula, Carlos E Salas, Misako Uemura Sampaio

Journal: Current protein & peptide science 2011;12(5):348-57

PMID: 21418019

Abstract

Seed proteins that inhibit proteinases are classified in families based on amino acid sequence similarity, nature of reactive site and mechanism of action, and are used as tools for investigating proteinases in physiological and pathological events. More recently, the plant Kunitz family of inhibitors with two disulphide bridges was enlarged with members containing variable number of cysteine residues, ranging from no cysteine at all to more than four residues. The characteristic of these proteins, as well the interactions with their target proteinases, are briefly discussed.

Address: Universidade Federal de São Paulo, Rua Três de Maio, 100, 04044-020 São Paulo, SP, Brazil. [email protected]

Link outs

Subscription / membership required

Bant logo

© Copyright 2026, Nutrition Evidence

NED wishes to thank the following organisations for their support:

We use cookies to improve your experience and analyze site traffic with Google Analytics. By continuing to use our site, you agree to our use of cookies. Learn more.