Food additives and sensitivities.

Cyrus Rangan, Donald G Barceloux

Journal: Disease-a-month : DM 2009;55(5):292-311

PMID: 19362177

Full Text on Elsevier Science View on PubMed

Abstract

Address: Department of Adolescent Medicine, Childrens Hospital Los Angeles, Los Angeles, California, USA.

DOI: 10.1016/j.disamonth.2009.01.004

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https://medlineplus.gov/foodallergy.html

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https://linkinghub.elsevier.com/retrieve/pii/S0011...
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MeSH Terms: Anti-Bacterial Agents, Antioxidants, Aspartame, Bronchiolitis Obliterans, Coloring Agents, Cyclamates, Diacetyl, Emulsifying Agents, Food Additives, Food Handling, Food Hypersensitivity, Food Microbiology, Food Preservatives, History, 20th Century, Humans, Methemoglobinemia, Nitrates, Nitrites, Phenylketonurias, Saccharin, Sodium Glutamate, Sulfites

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