Salmochelin, the long-overlooked catecholate siderophore of Salmonella.

Silke I Müller, Marianne Valdebenito, Klaus Hantke

Journal: Biometals : an international journal on the role of metal ions in biology, biochemistry, and medicine 2009;22(4):691-5

PMID: 19214756

Abstract

Salmochelin is a C-glucosylated enterobactin produced by Salmonella species, uropathogenic and avian pathogenic Escherichia coli strains, and certain Klebsiella strains. It was the first glucosylated siderophore described. The glucosylation has been interpreted as a bacterial evasion mechanism against the mammalian catecholate siderophore-binding protein siderocalin (NGAL-lipocalin). The synthesis, excretion, and uptake of salmochelin requires five genes, iroBCDEN, and also the enterobactin biosynthesis and utilization system. Some salmochelin-producing strains also secrete microcins, which possess a C-terminal, linear glucosyl-enterobactin moiety. These microcins recognize the catecholate siderophore receptors IroN, Cir, Fiu, and FepA, and may inhibit the growth of competitors for catecholate siderophores.

Address: Lehrstuhl für Mikrobiologie - Organismische Interaktionen, Universität Tübingen, Germany.
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