Glucose oxidation and PQQ-dependent dehydrogenases in Gluconobacter oxydans.

Tina Hölscher, Ute Schleyer, Marcel Merfort, Stephanie Bringer-Meyer, Helmut Görisch, Hermann Sahm

Journal: Journal of molecular microbiology and biotechnology 2009;16(1-2):6-13

PMID: 18957858

Abstract

Gluconobacter oxydans is famous for its rapid and incomplete oxidation of a wide range of sugars and sugar alcohols. The organism is known for its efficient oxidation of D-glucose to D-gluconate, which can be further oxidized to two different keto-D-gluconates, 2-keto-D-gluconate and 5-keto-D-gluconate, as well as 2,5-di-keto-D-gluconate. For this oxidation chain and for further oxidation reactions, G. oxydans possesses a high number of membrane-bound dehydrogenases. In this review, we focus on the dehydrogenases involved in D-glucose oxidation and the products formed during this process. As some of the involved dehydrogenases contain pyrroloquinoline quinone (PQQ) as a cofactor, also PQQ synthesis is reviewed. Finally, we will give an overview of further PQQ-dependent dehydrogenases and discuss their functions in G. oxydans ATCC 621H (DSM 2343).

Copyright (c) 2008 S. Karger AG, Basel.

Address: Fachgebiet Technische Biochemie, Institut fur Biotechnologie der Technischen Universität Berlin, Berlin, Germany.

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